Our Mission
To Wholeheartedly Influence Others to Climb Mountains
Our Vision
We Play to Win...
with our Guests
for our Team
in our Business
Our Values
Positive Culture
Excellence
Generosity
Consistent Quality
Unwavering Integrity
Personal Growth
Meet the Team
Say hi to our team. Our leaders are some of the best and work hard to make sure our restaurant is performing at the highest of levels.
Executive Lead - Saxony
Executive Lead - 37
VP of Enterprise Solutions
VP of Development
VP of Human Resources
Sam Hartman
Operator
After graduating from Taylor University, Sam started work in a corporate leadership training program for recent college grads who desired to become an Operator. Working from the ground up, he was granted the opportunity to take over a restaurant in Columbus, OH and then relocated to Circle Centre Mall in downtown Indianapolis. He served as the Operator there until 2015, when Saxony and I-69 opened.
Sam and his teams have won the prestigious Symbol of Success award given annually for sales growth by Chick-fil-A Inc. four times. He has been a part of over 130 Grand Openings of restaurants around the country. In addition to growing his restaurant in Noblesville, he serves as the Operator Consultant for Chick-fil-A locations at IUPUI and Taylor University. He also is a member of the Central Indiana Operator Executive Team and head of the Marketing Council.
Sam’s personal mission is to “help others get from here to there”. He loves to see people on his team climb their mountains and knowing that, because of the opportunity they had at Chick-fil-A, they were able to improve their leadership, capacity, and work ethic to accomplish whatever comes next in their life. He spends his time in the restaurant trying to challenge the team and individuals to grow and setting a vision for the business to allow for more challenges to always present themselves.
Sam has been married to Holly since 2001 and they have two teenage daughters, Taylor and AbyGail. His favorite Chick-fil-A item is Grilled Nuggets with gobs of BBQ sauce.
Directors
Aiden Atkinson
Director of Food Safety - Saxony
Anna Clark
Director of Talent & Training - 37
Austin Pratt
Director of Operations - Gainbridge
Bryce Jones
Director of BOH - 37
Chris Power
Sr. Director of Quality - Saxony
Cole Walls
BOH Quality Director - 37
David Bland
Director of HR - Saxony
Elvira Johnston
Director of FOH - 37
Jacqui Smyth
Director of Catering - Saxony
Jahaun Shirazi
Sr. Director of FOH - Saxony
Josiah Murphy
Sr. Director of FOH - 37
Kylie Byars
Director of Training - Saxony
Meghan Murphy
Sr. Director of Development - 37
Quentin Norrick
Sr. Director of BOH - 37
Roberta Thompson
Sr. Director of BOH - Saxony
Sarah Harlowe
Regional Director of Marketing
Tim Chan
Director of Drive-Thru - Saxony